Mantecato Risotteria Italiana joined our Mission to help provide access to “Clean Water for All by 2030”. This Mission was initiated by the United Nations.
A big thank you to Mantecato Risotteria Italiana’s team and customers for joining this extremely important mission on 01 February 2018.
Mantecato is the name given to the final, vigorous whisking-in of butter – an essential technique in making risotto - this Italian favourite is the house specialty. One of the secrets is in the rice itself: Italy’s finest carnaroli grains, Tenuta Castello Carnaroli, are imported by us directly from the Piedmont region.
The Orso brothers will also be able to indulge their shared passion for Italian wines, directly importing many boutique labels, some exclusive. Mantecato has brought the twins together again; Marco has just spent five years running restaurants in Milan, while Paolo is fresh from running the floor at Mosman’s Ormeggio at The Spit.
Expect convivial hospitality, authentic Italian accents, deft and traditional cooking and a gorgeously rustic new look. Come for a quick midweek bite or for a full dining experience and you’ll be welcomed with affable service to match.
This Italian Family cannot wait to welcome you to their authentic Italian dining experience!
We can't wait to see every person have access to clean water as soon as possible.
Let's end extreme water poverty together.
Kemi from Ora-Igbomina village carrying out her daily routine of fetching dirty water three times a day, taking her five hours
Mantecato Risotteria Italiana 's Care Network
To give the voiceless a voice in support of ending water poverty - it's free.