Passion Flower joined our Mission to help provide access to “Clean Water for All by 2030”. This Mission was initiated by the United Nations.
A big thank you to Passion Flower’s team and customers for joining this extremely important mission on 26 March 2018.
The Certificate of Commitment can be found here.
Dreams really do come true…
Passionflower was established in the spring of 1997 with the passion and support of my family, friends and staff. The Passionflower brand captivates and has developed into a magnet for the destination for all ice cream and dessert lovers.
We are synonymous for creating a flavourful assortment of Asian exotic ice creams and desserts. Our ever popular flavours include black sesame, Japanese green tea, durian, sticky rice, taro, coconut and lychee rose. Passionflower celebrates the joyfulness of being young, innovative and unmatched. The dream is our reality as we aspire to become the global leaders in Asian exotic ice creams and desserts.
To my staff, Passionflower would be impossible without your teamwork, support and dedication. The final recognition and our deepest thanks to all our precious and passionate fans. Your enthusiasm and faithfulness inspires us to dream on.
We can't wait to see every person have access to clean water as soon as possible.
Let's end extreme water poverty together.
Kemi from Ora-Igbomina village carrying out her daily routine of fetching dirty water three times a day, taking her five hours